G4 Reposado Día de los Muertos 2024 comes from Destilería El Pandillo in the highlands of Jalisco, crafted by master distiller Felipe Camarena. Made from 100% blue weber agave, slowly cooked and roller‑mill crushed, it is fermented with natural yeasts and distilled using a blend of spring and collected rainwater.
The tequila is then rested in oak barrels to add subtle sweetness, vanilla, caramel, and spice while preserving G4’s clean, agave‑driven character. Released in limited quantities with special Día de los Muertos artwork, this reposado is ideal for neat sipping, sharing, and seasonal celebrations.
Product Specifications
| Specification | Detail |
|---|---|
| Brand | G4 |
| Expression | G4 Reposado Día de los Muertos 2024 |
| Category | Tequila |
| Type | Reposado – Limited Edition |
| Class | 100% Blue Weber Agave |
| Distillery | Destilería El Pandillo |
| Master Distiller | Felipe Camarena |
| Region | Los Altos (Highlands), Jalisco, Mexico |
| Water Source | Blend of natural spring water & collected rainwater |
| Production Method | Slowly cooked agave, roller‑mill crushed, natural fermentation |
| Distillation | Double‑distilled in copper stills |
| Maturation | Rested in oak barrels (reposado classification) |
| Release Year | 2024 – Día de los Muertos Limited Release |
| Alcohol by Volume (ABV) | ~40% |
| Bottle Size | 750 ml (confirm if different) |
| Colour | Light gold / pale amber |
| Aroma Profile | Baked agave, vanilla, caramel, light citrus, soft oak, spice |
| Taste Profile | Sweet agave, vanilla, toffee, citrus zest, gentle oak, spice |
| Finish Profile | Smooth, medium‑long, with lingering agave and warm spice |
| Serving Suggestion | Neat or over a large ice cube; premium cocktails |
| Recommended Glassware | Tequila copita, Glencairn, or small tasting glass |
| Packaging | Special Día de los Muertos 2024 limited‑edition label/bottle |
| Limited Availability | Yes – seasonal, small‑batch release |
| Ideal For | Collectors, gifting, seasonal celebrations, sipping |
